Hours:
Sunday/Wednesday/Thursday 4:00 pm to 10:00 pm (Closed Monday-Tuesday)
Friday - Saturday 4:00 pm to 11:00 pm
Lunch: Monday-Friday 11:00 am to 2:00 pm
Sunday Brunch: 10:00 am to 2:00 pm
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The Circle L Steakhouse
Hand Cut Steaks & Chops

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Big, Bold Flavors
The Freshest Ingredients

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The Circle L Steakhouse
Hand Cut Steaks & Chops

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Big, Bold Flavors
The Freshest Ingredients

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The Circle L Steakhouse
Hand Cut Steaks & Chops

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Big, Bold Flavors
The Freshest Ingredients

Welcome to the Circle L Steakhouse at the Galaxy Restaurant. Big bold flavors, the freshest of ingredients and hand cut steaks and chops make the Circle L Steakhouse the biggest thing to hit these parts in quite a spell! Devoted to freshness, innovation, and maximum value, the Circle L Steakhouse brings the big city Steakhouse feel right to you, here in Wadsworth... Get you some!

Make a Reservation: Online or call 330-334-3663

Today's Features!
DINNER FEATURES
Saturday, September 20, 2014


FEATURED STARTER

QUESO FONDITO
Chorizo sausage blended with Chihuahua and Queso Asadero cheeses in a light cream sauce, then finished under the broiler, served with tortilla chips for dipping.
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SEASONAL SALAD

STRAWBERRY ALMOND SALAD
Mixed greens, sliced strawberries, candied almonds and feta cheese served with a strawberry vinaigrette.
FULL: 11 HALF: 7


FEATURED SOUPS

CHICKEN NOODLE
$4 BOWL
ROASTED RED PEPPER AND CRAB BISQUE
$5 BOWL


FEATURED ENTREES

PRIME RIB SATURDAY
(AVAILABLE AFTER 5:00 PM)
Slow roasted prime rib of beef served with au Jus and horseradish cream, accompanied with a house salad and Galaxy cowboy potatoes.
8 oz. $16 12 oz. $20 16 oz. $24
(Larger sizes available upon request)

PORK OSSOBUCO
Braised, all natural (1 pound) pork shank served over parmesan polenta and roasted vegetables, finished with Italian gravy.
(CHEFS NOTE: THIS PORK IS ALL NATURAL DANISH DUROC PORK FROM 5TH GENERATION FAMILY FARMS THAT ARE HUMANELY RAISED, FREE RANGE AND WITHOUT USE OF HORMONES OR ANTIBIOTICS.)
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BAY OF FUNDY SALMON
Crispy potato crusted salmon fillet; sautéed and served over creamy mashed potatoes with fresh vegetable medley. Finished with lemon buerre blanc.
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ITALIAN SAUSAGE AND FOUR CHEESE RAVIOLI
Mozzarella, ricotta, parmesan, and Romano cheese blend in delicate pillows of pasta tossed with house made red sauce and grilled Italian sausage. This dish is topped with shredded mozzarella and accompanied with a grilled baguette.
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TEMPTING TREATS!

All of our desserts are prepared in house, from scratch. Today’s featured dessert is:

PUMPKIN CHEESECAKE
A fluffy New York style cheesecake infused with cinnamon and nutmeg in a biscotti crust, garnished with cinnamon whipped cream.
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Watch our video!
Group and Private Dining

Group and
Private Dining

We offer fantastic options for larger groups and private dining. Our dining rooms can seat larger groups up to 18 or choose the Cellar room, our private room which is in full view of the main wine cellar.

Choose from our set menus or we can customize to your liking. Whether a full dinner, or wine-tasting party with hors d’oeuvres, we’ll take care of everything!

Be sure to visit everything the Galaxy has to offer...